by RetroRuth | Oct 29, 2014 | Best & Worst, Bread and Pastries, Breakfast, Halloween, Holiday, The BEST
Happy Halloween! This week we are celebrating with one of the most traditional of mid-century Halloween Foods: The Homemade Doughnut! And because I hate standing around frying things, this is a No-Fry (aka Baked) Doughnut! From Newspaper Clipping, 1976...
by RetroRuth | Jan 17, 2014 | Appetizers, Beverages, Cocktails
Are you ready for a Friday cocktail? Because Tom is ready to drink some Boston Milk Punch! Boston Milk Punch Author: The Merry Mixer, 1940 Ingredients Nutmeg 1/2 spoon sugar 1/2 jigger of Golden Wedding 1/2 Bacardi Gold or Amber Label Rum Instructions Grate nutmeg in...
by RetroRuth | Sep 19, 2012 | Casserole, Main Dishes, Pork
Tom and I can never say “no” to a food challenge. If you dare us to eat that chocolate-covered grasshopper, we eat it. If you tell us we can’t finish that sandwich, we finish it. And if you send us a crazy vintage recipe, we make it. No one knows this better than...
