Scroll to Top

2013 was a pretty crazy year for Mid-Century Menu! We tested about 75 vintage recipes, most of them gelatin and not enough of them cocktails. We took about 3000 pictures of food, spent hundreds of hours editing and writing and in the end our blog tripled it’s viewership. Which is a pretty good year, I think. Oh, and we had a baby. Which, it turns out, can really throw...

It’s been a fun year on Mid-Century Menu! We’ve had cakes shaped like lambs, spaghetti poured on sandwiches and gelatin shaped like…well…everything....

So, do you guys think it is too early for Christmas cookies??? Maybe?? Nah. I have to say, it is never too early for cookies around here. I’ve already...

Since this week’s Mid-Century Menu is made and posted already, I am kind of at a loss about what to talk to you about!  I mean, if you haven’t read the post from the Mad Men Virtual Dinner Party, you should totally go back and do that. I made date nut bread from Pat Nixon. Yeah, you heard me. And yes, it is that Pat Nixon. Since my post, the date nut bread has...

Merry Christmas early, everyone!!!  We are getting ready for a great holiday, so I thought I would give you all a treat this week.  I know how much everyone...

%d bloggers like this: