by RetroRuth | Feb 9, 2020
Tested Recipe!Ingredients3 tbsp flour1 egg slightly beaten1 cup milkCelery heartsFine bread crumbsDirectionsBlend flour and egg, add milk gradually beating after each addition. Wash celery hearts thoroughly and separate into quarters. Cook in chicken broth or water...
by RetroRuth | Jan 14, 2020
Tested Recipe!Ingredients1 can sweet potatoes, mashed1 stick butter, melted2 egg yolks1 cup coconut1 cup chopped pecans½ box Post Toasties1 tsp vanillaDirectionsMix all ingredients together and form into balls, then roll in Post Toasties. Leave a hole in the top,...
by RetroRuth | Jan 7, 2020
Tested Recipe!Ingredients1 large can asparagus spears4 hard-boiled eggsgrated1 cup medium white sauce½ cup cheddar cheese½ cup bread crumbs or cheese cracker crumbsSalt and pepper to tasteDirectionsArrange half the asparagus in the bottom of a casserole....
by RetroRuth | Dec 2, 2019
Tested Recipe!Ingredients6 medium sweet potatoes or yamsAbout 2 3/4 poundsBoiling water2 orangesPeeled and thinly sliced¼ cup brown sugarfirmly packed1 ½ tsp cornstarch¼ tsp salt¼ tsp pumpkin pie spice1 cup orange juice2 tbsp butter or...
by RetroRuth | Dec 2, 2019
Tested Recipe!Ingredients4 eggsseparated2 heaping tablespoons flour¼ cup sugar1 stick butter1 ½ cups milk½ green bell pepperdiced3 tbsp chopped pimiento1 tsp salt6 ears white cornor 1 can cream-style cornDirectionsCut the kernels from the corn and then...
