by RetroRuth | Feb 25, 2020
Tested Recipe!Ingredients6 small kohlrabican use up to 8 if they are very small2 tbsp butter2 tbsp flour1 cup whole milk, half-and-half or evaporated milk½ tsp salt¼ tsp pepperAdditional spices of your choice, including celery salt, garlic salt, Tabasco,...
by RetroRuth | Feb 24, 2020
Tested Recipe!Ingredients1 head cauliflower2 cups mayonnaiseBlack olivesCapersHard-Boiled eggsShrimpDirectionsCook one perfect white cauliflower whole. Cool, then chill. Mask completely with Real Mayonnaise, place on crisp watercress. Surround with fresh or frozen...
by RetroRuth | Feb 23, 2020
Berry-Merry SweetsIngredients2 cups sweet potatoes, peeled and slicedOr a 1 pound 1 oz can10 oz package cranberry orange relish, thawed1 cup miniature marshmallowsDirectionsPlace sliced sweet potatoes in a 10×6 inch baking dish. top with cranberry-orange relish....
by RetroRuth | Feb 19, 2020
“Company” Cole SlawIngredients2 tbsp chopped green pepper½ cup diced unpeeled apple1 tsp salt1 tbsp sugar¼ cup vinegar3 cups shredded cabbageWatercress1 cup shredded carrot2 slices canned pineappleDirectionsCombine green pepper, apple, salt,...
by RetroRuth | Feb 18, 2020
Tested Recipe!Ingredients4 firm tomatoes1 can beans in tomato sauce with pork1 medium onion, chopped½ green pepper, chopped2 slices bacon, cut in halfDirectionsCut a slice from top of each tomato. Scoop out pulp. Combine pulp, beans, onion, and pepper. Fill...
