AuthorRetroRuth
From Libby's
[cooked-sharing]
2 tbsp chopped green pepper
½ cup diced unpeeled apple
1 tsp salt
1 tbsp sugar
¼ cup vinegar
3 cups shredded cabbage
Watercress
1 cup shredded carrot
2 slices canned pineapple
1
Combine green pepper, apple, salt, vinegar. Just before serving, shred cabbage and add to other ingredients. Toss together and place in a salad bowl on a bed of watercress and cover with shredded carrots. Top with pineapple slices cut in half.
Yield: Serves 4
Ingredients
2 tbsp chopped green pepper
½ cup diced unpeeled apple
1 tsp salt
1 tbsp sugar
¼ cup vinegar
3 cups shredded cabbage
Watercress
1 cup shredded carrot
2 slices canned pineapple
Directions
1
Combine green pepper, apple, salt, vinegar. Just before serving, shred cabbage and add to other ingredients. Toss together and place in a salad bowl on a bed of watercress and cover with shredded carrots. Top with pineapple slices cut in half.
Yield: Serves 4
