by RetroRuth | Jul 23, 2014 | Beef, Main Dishes, Sandwiches & Pies
I hope you guys are enjoying Vintage Pie July, because I am having a great time doing this. Who knew there were so many fun vintage pies? And vintage pies made out of meat! This is Rice Pie With Meat Crust! Rice Pie with Meat Crust Author: Mrs. Dean E Parker, 1953...
by Erica | Jul 13, 2014 | Guest Bloggers, Sandwiches & Pies
Today we have another pie for Pie July! I swear it’s pie. You can’t call something “corned-beef pie” and have it not be pie, right? Corned-Beef Pie Author: Better Homes & Gardens (1952) Tender green Limas in a savory meat...
by RetroRuth | Jun 25, 2014 | Main Dishes, Sandwiches & Pies
Who is ready for a disgusting-looking sandwich?? This ugly little guy is Tuna Sandwich Bake. Tuna Sandwich Bake Author: Hunts, 1957 Serves: 4-6 Ingredients 12 slices bread 2 (6.5 oz) cans of tuna, drained 1 cup chopped celery 3 eggs 1/2 cup milk 2 (8 oz) cans Hunts...
by Erica | Jun 15, 2014 | Beef, Guest Bloggers, Sandwiches & Pies
Have you been getting “husbandly complaints about cold lunches” recently? Treat the man of the house to a nice thick slice of Pizza Loaf on this Father’s Day! Pizza Loaf – Mid-Century Recipe Guest Test Sunday Author: Mrs. Mary Cantwell, Otsego Co.,...
by Erica | May 18, 2014 | Fish, Guest Bloggers
Have you ever gone to a party and thought, “Gosh, this salad just doesn’t seem festively fishy enough”? Nothing says “party time” like mayonnaise and gelatin. Salmon Pie Author: Best Foods (1976) Ingredients 1 envelope unflavored gelatin...
by RetroRuth | May 14, 2014 | Main Dishes, SPAM!
Who’s ready for some Spam?? This week we have an awesome casserole that was make completely by opening cans. No fresh ingredients here! I give you… Gretchen’s Casserole! From Good Housekeeping's Can-Opener Cookery, 1958 [cooked-sharing] Let’s open some cans! Two cans...
