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Tag Archives: crab

Crab Puffs – Vincent Price Treasury Cookalong

This week we have a very exciting recipe installment from the Master of Horror himself, Vincent Price. These are Crab Puffs! Bwahahahahah!!!! That’s…supposed...

Canned Grapefruit-Canned Crabmeat Cocktail, 1959 – A Mid-Century Recipe Test

This week I made a parfait out of canned grapefruit and canned crabmeat. And topped it with sauce. This is Canned Grapefruit-Canned Crabmeat Cocktail! ...

Crab Cobbler – A Mid-Century Recipe Test

Who would like a nice, steaming bowl of cobbler? Crab cobbler, that is! I was actually excited to test this one out, because it had been a winner in the Pillsbury 5th Grand National. But Crab Cobbler sounded so strange to me. Not just the ingredients, but also the preparation, which called for making the entire filling over a double boiler. 1.0 from 1 reviews ...

Frozen Crabmeat Cocktail – 1932

Cereals and fish, fowl and fruits, vegetables and cheese, a little of this and a bit of that, and left-over foods disappear, and are replaced by delightful...

Molded Sea-Food Salad – Glistening And Jiggly Finalist #3

Congrats to Michelle, the third finalist for the Glistening and Jiggly Contest in the “Worst Gelatin” category! Michelle sent us this weird thing,...

A Veritable Fishy Feast

I’ll take some shrimp, a salmon steak, a starfish and a cup of ric-rac coffee. From Over The Coals, 1977 ...