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My Top 5 Vintage Christmas Cookie Recipe Picks From 2011- Tested And Husband-Approved!

My Top 5 Vintage Christmas Cookie Recipe Picks From 2011- Tested And Husband-Approved!

by RetroRuth | Nov 7, 2012 | Best & Worst, Cookies & Bars, Desserts, The BEST

So, do you guys think it is too early for Christmas cookies??? Maybe?? Nah. I have to say, it is never too early for cookies around here. I’ve already started diving into my notes from last year and digging around in my cookbooks to plan the great Christmas cookie...

Party Cheese Ball – A Mid-Century Holiday Recipe Test

by RetroRuth | Dec 28, 2011 | Appetizers, Best & Worst, The BEST

So, here is the plan: Tom and I are going to eat a TON of vintage appetizers on New Year’s Eve. What do you think? Good plan? This plan has been…oh…several weeks in the making. Originally, I was going to post a vintage appetizer a week for twelve weeks, but when that...
Pork Cake – A Mid-Century Menu Christmas Recipe Test

Pork Cake – A Mid-Century Menu Christmas Recipe Test

by RetroRuth | Dec 21, 2011 | Cake & Cupcakes, Desserts, Pork

Well. So. Yeah. This is a little awkward. I suppose I should clear the air. Just confess what I’ve done wrong so we can acknowledge what I’ve done, you can forgive me, and we can move past it. I’ll do it fast, like ripping off a Band-aid. Okay? Okay. Ready? *Deep...

My Top 5 Vintage Christmas Cookie Recipes – Tested And Tom-Approved!

by RetroRuth | Dec 14, 2011 | Best & Worst, Cookies & Bars, Desserts, The BEST

This is it!!! It’s COOKIE TIME, People!!! I am really, really, excited. Really. In fact, I am so excited, I am posting about cookies this week. And not just any cookies, but GOOD cookies. Tested cookies that I make every year and that Tom wolfs down just as fast as...
Lambie Pan Amateur Hour

Lambie Pan Amateur Hour

by RetroRuth | May 1, 2011 | Cake & Cupcakes, Vintage Food Photography

Apparently, making a lamb cake from your lamb pan is for losers!!! Introducing: Pup on Pillow, Puss in Boots, Holiday Stag and Fawn for Easter. No “lambs” here! From Good Housekeeping’s Cake Book, 1958
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