by RetroRuth | Mar 31, 2020
Under-the-Sea SaladIngredients6 oz pear halves in syrup, undrained1 cup boiling water3 oz package lime gelatin¼ tsp salt (optional)1 tbsp lemon juice6 oz cream cheese, softened⅛ tsp ground cinnamon (optional)DirectionsDrain pears, reserving ¾ cup of the...
by RetroRuth | Feb 10, 2020
Tested Recipe!Ingredients1 cup boiling water3 oz lemon flavored gelatin2 tbsp vinegar12 oz canned corned beef2 medium stalks celery, choppedabout 1 cup1 medium green pepper, choppedabout 1 cup1 small onion, choppedabout 1/4 cup3 hard-cooked eggs chopped1 cup...
by RetroRuth | Feb 9, 2020
Tested Recipe!Ingredients1 jigger brown creme de cacao1 jigger white creme de menthe1 jigger heavy cream DirectionsShake well with ice and strain into a cocktail glass.
by RetroRuth | Dec 11, 2019
Lime Delight CakeIngredientsCake2 ¼ cups sifted flour3 ¼ tsp baking powder1 tsp salt1 ½ cups sugar½ cup shortening⅔ cup milk⅓ cup milk½ cup egg whites1 tsp vanillaLime Filling¼ cup cornstarch¼ tsp salt⅔ cup sugar1...
by RetroRuth | Nov 21, 2019
Tested Recipe!Ingredients1 small packaged lemon gelatin1 cup boiling water1 cup meat stockor 1 cup water plus 4 beef bouillon cubes1 tbsp Worcestershire sauce¼ tsp paprika3 cups ground cooked corned beefor canned corned beef1 tbsp grated onion1 tbsp prepared...