by RetroRuth | Dec 15, 2019
Tested Recipe!Ingredients8 oz package refrigerated quick crescent rolls⅓ cup mustard-pickle relish6 hot dogs2 tbsp evaporated milk1 tbsp sesame seedsDirectionsPreheat oven to 375°. Unroll crescent rolls to a rectangular shape, pressing seams together. Spread...
by RetroRuth | Dec 10, 2019
Herbed Franks and RollsIngredientsHot dog rollsMarjoramGreen onionschoppedHot dogsDirectionsSpread split rolls with butter mixed with marjoram and chopped green-onion tops; toast. Put split hot dogs, browned in fat, between rolls.
by RetroRuth | Dec 10, 2019
Frank-Cheese RoundsIngredientsHot dogsWhite breadBacon-flavored cheese spreadParsley for garnishDirectionsCut bread with 1 1/2 inch cookie cutter. Cover with bacon-flavored cheese spread. Top with hot dog slice and a sprig of parsley.
by RetroRuth | Dec 10, 2019
Frank-Roll SlicesIngredientsHot dog rolls, unsplitChive cream cheeseHot dogsDirectionsCut ends off unsplit frankfurter rolls. Remove centers; spread inside with chive cream cheese spread. Insert frankfurter. Wrap in waxed paper, chill, and slice.
by RetroRuth | Dec 9, 2019
Tested Recipe!Ingredients16 oz canned salmon½ cup sliced pimento stuffed olives2 cans cream of mushroom soup1 can cream of tomato soupor tomato bisque soup¼ cup tomato paste½ cup dry Vermouth16 oz macaroni shells or elbow macaroni¼ cup sherryGrated...
