by RetroRuth | Nov 5, 2019
Tested Recipe!Ingredients3 cups cleaned and diced rhubarbTopping:1 cup flour½ cup butter½ cup sugarCustard1 egg½ cup sugar3 tbsp flourDirectionsMix custard ingredients in bowl. Grease bottom of an 8″x8″ square pan (or pie plate). Pour in...
by RetroRuth | Nov 4, 2019
Tested Recipe!Ingredients1 ½ pounds green bananas2 tbsp cider vinegar½ cup chopped celery2 tbsp sliced green onion2 tbsp chopped pimiento½ cup mayonnaise1 tsp prepared mustard½ tsp saltDirectionsCover unpeeled bananas with water, heat to boiling,...
by RetroRuth | Nov 3, 2019
Tested Recipe!Ingredients3 cups finely cut rhubarbor 12 to 16 oz frozen rhubarb3 cups crushed blueberries7 cups sugar6 oz liquid fruit pectinDirectionsIf fresh rhubarb is used, simmer gently until tender. Combine with blueberries in a large saucepan, and sugar; mix....
by RetroRuth | Nov 3, 2019
Tested Recipe!Ingredients10 ripe bananasNot too soft1 small package chocolate pudding2 cups milkPopsicle sticksChopped nuts and coconut for toppingDirectionsMake instant pudding with milk according to package directions. Peel bananas, cut in half if desired, insert...
by RetroRuth | Nov 2, 2019
Tested Recipe!Ingredients3 medium-sized tart apples1 cup apple cider⅓ cup butter1 cup firmly packed brown sugar1 package spice cake mix½ cup chopped walnutsDirectionsPare and core apples, slice thin. Simmer in cider 5 mins, or until just tender. Drain,...
