AuthorRetroRuth
From Tom's Mom's Recipe Box
Tested Recipe!
[cooked-sharing]
3 cups cleaned and diced rhubarb
Topping:
1 cup flour
½ cup butter
½ cup sugar
Custard
1 egg
½ cup sugar
3 tbsp flour
1
Mix custard ingredients in bowl. Grease bottom of an 8"x8" square pan (or pie plate). Pour in custard ingredients and layer rhubarb on top. Cut butter into flour and sugar for topping. Sprinkle on top of rhubarb. Bake at 350 degrees for 45 minutes.
Ingredients
3 cups cleaned and diced rhubarb
Topping:
1 cup flour
½ cup butter
½ cup sugar
Custard
1 egg
½ cup sugar
3 tbsp flour
Directions
1
Mix custard ingredients in bowl. Grease bottom of an 8"x8" square pan (or pie plate). Pour in custard ingredients and layer rhubarb on top. Cut butter into flour and sugar for topping. Sprinkle on top of rhubarb. Bake at 350 degrees for 45 minutes.
