by RetroRuth | Feb 19, 2020
Tested Recipe!IngredientsPancakes1 cup pancake mix1 ¼ cups waterCanned pineapple chunks in heavy syrupFilling2 tbsp butter½ cup powdered sugar2 tbsp syrup from canned pineappleSauce½ cup syrup from canned pineapple1 ½ tsp cornstarch1 tbsp lemon...
by RetroRuth | Feb 18, 2020
Walnut Cheese SticksIngredientsPie crust mixenough for one crust½ cup shredded sharp cheese½ cup walnut, finely choppedDirectionsPrepare pie crust, blending in cheese. Roll thin, sprinkle with walnuts and roll again lightly. Cut in strips. Bake on cookie...
by RetroRuth | Feb 18, 2020
California ShortcakeIngredientsGingerbread from a boxed mixCanned Fruit CocktailSweetened whipped cream or Cool WhipDirectionsMake gingerbread in 13×9 pan. When cool, cut gingerbread in half. Place gingerbread on a plate, cover with whipped cream, then fruit...
by RetroRuth | Feb 18, 2020
Garlic WalnutsIngredientsShelled walnutsButterGarlic SaltDirectionsAdd shelled walnut kernels to rolling, boiling water for 3 minutes. Remove and drain well. Spread kernels evenly in a shallow pan. Bake in a 350-degree oven, stirring several times until golden, 20...
by RetroRuth | Feb 18, 2020
Tested Recipe!Ingredients4 firm tomatoes1 can beans in tomato sauce with pork1 medium onion, chopped½ green pepper, chopped2 slices bacon, cut in halfDirectionsCut a slice from top of each tomato. Scoop out pulp. Combine pulp, beans, onion, and pepper. Fill...
