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We are dipping into the archives this week and pulling out one of the most hilarious recipes that Tom and I have ever made. This post originally ran in...

Okay, okay. You got me. This post is NOT about gelatin.  I have to admit that the gelatin contest has been kicking my butt recently. My fridge is full...

Guess what, guys?!?!? It’s time for some COMPLETELY insane food. We have been pretty tame in the past two weeks with yummy desserts (Cider Eggnog Pie & Apple Cider Upside-Down Cake) so it’s time to delve back into the horrible and the hideous. And what better way to do that than with another tuna recipe? This week we have another recipe from Charm & Poise (aka,...