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This week Alex wanted to help with our tested recipe and I had a bunch of ripe bananas, so we decided to make a quick little dessert. These are Banana...

To keep the theme of freaky mid-century food going, I bring you the most hilarious cake we’ve ever made here on the blog: Banana Spook Cake. This thing...

Introducing a new segment on the Mid-Century Menu: Vintage Recipes for Kids! Now that Alex is old enough to be interested/help out/make a huge mess in...

So, the garnish on the top probably gives it away, but guess what the mystery ingredient in this salad is? That’s right, it’s bananas. Because this...

To keep the theme of freaky mid-century food going, I bring you the most hilarious cake we’ve ever made here on the blog: Banana Spook Cake. This thing...

If you are looking for my Astronaut Wives Club food post, never fear!  It will post tomorrow. But for now, get ready to sink your teeth into banana cake!...

I had some extra rhubarb in my garden this week, so I decided to put it to good use. And cover it with bananas and ketchup. This is Major League Rhubarb! ...

This week we are pretending that it is summertime, and we are making frozen Daiquiris. This is The Original Frosted Ronrico West Indies!! Print The...

This week we are taking a break from hot dogs and gelatin and making some nice, wholesome banana bread. This is Banana Tea Bread! 4.0 from 1 reviews...

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