Pasta


Swingin’ Summer Salad, 1971 – A Mid-Century Recipe Test


If you have ever wanted to turn a Kraft Macaroni & Cheese Dinner into a summer salad, then this is...

Continue Reading >>

Spaghetti Subs – A Retro Recipe Test


Okay, okay. You got me. This post is NOT about gelatin.  I have to admit that the gelatin contest has...

Continue Reading >>

Delicious Thirty Minute Sauce From Luccioni’s – Too Good Tuesdays


Luccioni’s, noted for its fine Italian food, has been in the same location in downtown Cleveland...

Continue Reading >>

Stuffed Shells Neapolitan


More tuna! From Campbell’s Most-For-The-Money Main Dishes, 1975. Like this:Like Loading......

Continue Reading >>

Spaghetti Bake


Welcome to another fun episode of the Mid-Century Menu. This week we picked a recipe from The Day Before...

Continue Reading >>

American Lasagne


Hello, All!!! We have a fun recipe to try out today. This week we are cooking from Food From Famous...

Continue Reading >>

Spaghetti With Eggs


Whew. How’s your week been? Here at the Mid-Century Menu, things have been a little crazy. Maybe it...

Continue Reading >>

Macaroni Stroganoff


Hello all my little Mid-Modlets! It is that spine-tinglingly, lip-smackingly exciting time again! You...

Continue Reading >>

Mexican Spaghetti


Welcome again to another exciting, spine-tingling episode of the Mid-Century Menu.  This is a great...

Continue Reading >>

‹ Navigate ›