Who’s ready for a cocktail?

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This is Robert Burns!

AuthorRetroRuth
Rating

From 2-in-1 International Recipe Cards, 1977

Tested Recipe!

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 1 jigger Scotch
 2 tbsp sweet vermouth
 2 tbsp dry vermouth
 1 dash Benedictine
 1 dash orange bitters

1

Stir well with ice and strain into a chilled cocktail glass. Garnish with lemon or orange peel.

Ingredients

 1 jigger Scotch
 2 tbsp sweet vermouth
 2 tbsp dry vermouth
 1 dash Benedictine
 1 dash orange bitters

Directions

1

Stir well with ice and strain into a chilled cocktail glass. Garnish with lemon or orange peel.

Robert Burns

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Call Mr. Plow, that’s my name, that name again is Mr. Plow!

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“How is it?”

“It’s strong, but pretty good.”

The Verdict: Pretty Good

From The Tasting Notes –

Well-balanced with a slightly sweet, fruity flavor. Definitely strong, but not overwhelming. Good, and something we would make again!

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