Who’s ready for a cocktail?
This is Robert Burns!
AuthorRetroRuth
From 2-in-1 International Recipe Cards, 1977
Tested Recipe!
[cooked-sharing]
1 jigger Scotch
2 tbsp sweet vermouth
2 tbsp dry vermouth
1 dash Benedictine
1 dash orange bitters
1
Stir well with ice and strain into a chilled cocktail glass. Garnish with lemon or orange peel.
Ingredients
1 jigger Scotch
2 tbsp sweet vermouth
2 tbsp dry vermouth
1 dash Benedictine
1 dash orange bitters
Call Mr. Plow, that’s my name, that name again is Mr. Plow!
“How is it?”
“It’s strong, but pretty good.”
The Verdict: Pretty Good
From The Tasting Notes –
Well-balanced with a slightly sweet, fruity flavor. Definitely strong, but not overwhelming. Good, and something we would make again!
