AuthorRetroRuth
Rating

From Newspaper Clipping

Tested Recipe!

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 2 ½ cups cooked fresh pumpkin
 3 eggs
 1 cup sugar
 1 stick butter
 1 pinch salt
 1 tsp cinnamon
 1 tsp nutmeg
 1 tsp allspice
 Unbaked pie shell

1

Beat eggs well. Add ¾ cup sugar, salt and ½ stick melted butter.

2

Add spices and blend, then add mashed pumpkin and mix thoroughly.

3

Turn into pastry-lined 9-inch pie pan and pat mixture even with the edge of pastry.

4

Sprinkle remaining ¼ cup sugar over the top of pie and dribble remaining half stick butter over sugar.

5

Bake in 350 the oven for about 45 minutes.

Ingredients

 2 ½ cups cooked fresh pumpkin
 3 eggs
 1 cup sugar
 1 stick butter
 1 pinch salt
 1 tsp cinnamon
 1 tsp nutmeg
 1 tsp allspice
 Unbaked pie shell

Directions

1

Beat eggs well. Add ¾ cup sugar, salt and ½ stick melted butter.

2

Add spices and blend, then add mashed pumpkin and mix thoroughly.

3

Turn into pastry-lined 9-inch pie pan and pat mixture even with the edge of pastry.

4

Sprinkle remaining ¼ cup sugar over the top of pie and dribble remaining half stick butter over sugar.

5

Bake in 350 the oven for about 45 minutes.

Sarah’s Pumpkin Pie

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