AuthorRetroRuth
From Tom's Mom's Recipe Collection!
Tested Recipe!
[cooked-sharing]
½ cup butter
½ cup peanut butter
½ cup white sugar
½ cup brown sugar, packed
1 ¾ cups flour
1 tsp baking soda
½ tsp salt
1 egg
2 tbsp milk
1 tsp vanilla
1
Cream together butter, peanut butter, sugar, and brown sugar
2
Blend in flour, soda, and salt.
3
Add egg, milk, and vanilla. Mix to combine.
4
Shape rounded teaspoons of dough into balls. Roll in sugar and place on an ungreased cookie sheet. Bake 8 mins at 375 degrees.
5
Remove from oven and place a solid milk chocolate candy kiss on top of each cookie. Press the dough so that cookies crack around edges.
6
Return cookies to the oven and bake 2-5 minutes longer. Do not overbake. You want the cookies to be lightly browned on the bottom.
CategoryChristmas Cookies, Cookies, Desserts, Season & Holiday
Ingredients
½ cup butter
½ cup peanut butter
½ cup white sugar
½ cup brown sugar, packed
1 ¾ cups flour
1 tsp baking soda
½ tsp salt
1 egg
2 tbsp milk
1 tsp vanilla
