AuthorRetroRuth
From The Sacramento Bee Newspaper, February 10, 1958
Tested Recipe!
[cooked-sharing]
1 pound butter
1 cup sugar
2 oz baking chocolate, melted and cooled
2 eggs, well-beaten
1 tsp vanilla
4 cups flour
1
Cream together butter and sugar with chocolate. Add eggs, vanilla, and flour. Mix well, then chill, roll thin and cut. Bake in a 400-degree oven for 7 to 10 minutes.
Yield: 5 dozen cookies
Ingredients
1 pound butter
1 cup sugar
2 oz baking chocolate, melted and cooled
2 eggs, well-beaten
1 tsp vanilla
4 cups flour
Directions
1
Cream together butter and sugar with chocolate. Add eggs, vanilla, and flour. Mix well, then chill, roll thin and cut. Bake in a 400-degree oven for 7 to 10 minutes.
Yield: 5 dozen cookies
