1cupseedless raisins, preferably 1/2 dark and 1/2 light
½cupdates, finely cut
¾cupwalnuts, broken
⅓cupcandied pineapple, cut
⅓cupcandied cherries, finely cut
2tbspcandied orange peel, finely cut
1
Line with waxed paper the bottom of a 5 cup loaf or tube pan.
2
Combine marshmallows, milk, and flavoring in a bowl. Let stand until needed.
3
Combine remaining ingredients and add milk mixture, mixing with a spoon and then with hands until crumbs are moistened. Press firmly into the pan, top with fruit and nuts.
1cupseedless raisins, preferably 1/2 dark and 1/2 light
½cupdates, finely cut
¾cupwalnuts, broken
⅓cupcandied pineapple, cut
⅓cupcandied cherries, finely cut
2tbspcandied orange peel, finely cut
Directions
1
Line with waxed paper the bottom of a 5 cup loaf or tube pan.
2
Combine marshmallows, milk, and flavoring in a bowl. Let stand until needed.
3
Combine remaining ingredients and add milk mixture, mixing with a spoon and then with hands until crumbs are moistened. Press firmly into the pan, top with fruit and nuts.
