AuthorRetroRuth
Rating

From Hot Dogs, 1955

Tested Recipe!

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 1 envelope unflavored gelatin
 2 tbsp water
 ½ cup cream French dressing
 1 package of hot dogs

1

Soften gelatin in 2 tablespoons water; dissolve over hot water.

2

Add to ½ cup creamy French dressing.

3

Dip frankfurter pieces in the mixture; let set; redip; chill.

Ingredients

 1 envelope unflavored gelatin
 2 tbsp water
 ½ cup cream French dressing
 1 package of hot dogs

Directions

1

Soften gelatin in 2 tablespoons water; dissolve over hot water.

2

Add to ½ cup creamy French dressing.

3

Dip frankfurter pieces in the mixture; let set; redip; chill.

Masked Hot Dogs

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