AuthorRetroRuth
From The Pillsbury Family Cookbook
Tested Recipe!
[cooked-sharing]
1 ½ pounds ground beef
1 ½ tsp salt
⅛ tsp pepper
1 egg
½ cup bread crumbs
½ cup milk
Dressing:
2 cups soft bread crumbs
½ cup chopped celery
1 egg
1 tbsp minced onion
1 tbsp minced parsley
1 tsp salt
⅛ tsp pepper
1
Combine meatloaf ingredients in a large mixing bowl and blend well. In a separate bowl, combine ingredients for the dressing.
2
In a 9x5 loaf pan, alternate layers of meat and dressing mixtures (2 layers meat, 1 layer dressing).
3
Bake at 350 degrees for 50 to 60 mins.
Ingredients
1 ½ pounds ground beef
1 ½ tsp salt
⅛ tsp pepper
1 egg
½ cup bread crumbs
½ cup milk
Dressing:
2 cups soft bread crumbs
½ cup chopped celery
1 egg
1 tbsp minced onion
1 tbsp minced parsley
1 tsp salt
⅛ tsp pepper
Directions
1
Combine meatloaf ingredients in a large mixing bowl and blend well. In a separate bowl, combine ingredients for the dressing.
2
In a 9x5 loaf pan, alternate layers of meat and dressing mixtures (2 layers meat, 1 layer dressing).
3
Bake at 350 degrees for 50 to 60 mins.
