AuthorRetroRuth
Rating

From The Merry Mixer, 1940

Tested Recipe!

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 1 dash grenadine
 ½ part lemon juice
  part whiskey
  part creme de cacao
 Dry Champagne

1

Shake well with cracked ice.

2

Strain into a highball glass.

3

Fill up with dry champagne.

Ingredients

 1 dash grenadine
 ½ part lemon juice
  part whiskey
  part creme de cacao
 Dry Champagne

Directions

1

Shake well with cracked ice.

2

Strain into a highball glass.

3

Fill up with dry champagne.

July Kraker

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