AuthorRetroRuth
From Heinz And Mrs. Frank Flynn
Tested Recipe!
1 cup heavy cream
¼ cup ketchup
3 eggs
½ cup sugar
½ tsp vanilla
3 tbsp Maraschino cherries
2 tbsp toasted almonds
1
Whip cream until stiff. Fold in ketchup and vanilla.
2
Beat eggs with sugar until thick. Fold into whipped cream mixture. Pour into individual molds or ice cube trays.
3
Sprinkle with finely chopped cherries and almonds. Freeze until firm.
CategoryDesserts, Ice Cream and SorbetCooking MethodStovetop
Ingredients
1 cup heavy cream
¼ cup ketchup
3 eggs
½ cup sugar
½ tsp vanilla
3 tbsp Maraschino cherries
2 tbsp toasted almonds
Directions
1
Whip cream until stiff. Fold in ketchup and vanilla.
2
Beat eggs with sugar until thick. Fold into whipped cream mixture. Pour into individual molds or ice cube trays.
3
Sprinkle with finely chopped cherries and almonds. Freeze until firm.
