Name: Black Magic Chocolate Cake
Ingredients: 1 ¾ cups AP flour; 2 cups sugar; ¾ cup cocoa; 2 tsp baking soda; 1 tsp baking powder; 1 tsp salt; 2 eggs; 1 can condensed tomato soup; 1 cup buttermilk; ½ cup oil; 1 tsp vanilla

AuthorRetroRuth

Tested Recipe!

[cooked-sharing]

1 ¾ cups AP flour

2 cups sugar

¾ cup cocoa

2 tsp baking soda

1 tsp baking powder

1 tsp salt

2 eggs

1 can condensed tomato soup

1 cup buttermilk

½ cup oil

1 tsp vanilla

Sift together the first 6 ingredients.

Add the next 5 ingredients, and beat on medium speed for 6 minutes.

Pour into a greased and floured 9x13 pan or 2 round cake pans.

Bake at 350 degrees for 35 to 40 mins. (start checking after 30 mins if making rounds)

*Note - This cake rises high, the batter almost doubles in size. Be sure to leave lots of room in your pans or cupcake tins or you will have a big mess on your hands!

CategoryCake, Desserts

Ingredients