Name: 7-Up Spiced Cranberry Sauce
Yield: 1
Ingredients: 2 cups 7-Up; 1 ⅕ cups water; 2 inch stick cinnamon; 2 whole cloves; 1 ¼ tsp salt; 1 lb cranberries

AuthorcaitlinthewriterCategorySauces and Marinades

Let the subtle lemon-lime goodness of 7-Up give a special flavor-bouquet to your cranberry sauce.

Yields1 Serving

2 cups 7-Up

1 ⅕ cups water

2 inch stick cinnamon

2 whole cloves

1 ¼ tsp salt

1 lb cranberries

Boil all ingredients, except cranberries, in a saucepan for 5 minutes.

Add cranberries and cook uncovered very gently (without stirring) until they are thick and clear.

Skim, then pour into one large – or several individual – molds which have been rinsed in cold water.
Chill until firm. Unmold to serve. Serves 10.

Note: If you prefer a liquid sauce, cook the cranberries for 3-5 minutes until the skin pop, then chill and serve the sauce.

Ingredients