by RetroRuth | Nov 3, 2019
Tested Recipe!Ingredients1 envelope unflavored gelatin½ of a 10.5 oz of bouillon or consommeundiluted1 cup tomato juice7 oz 7-Up¼ tsp Worcestershire sauce1 cup stuffed olivesslicedDirectionsDissolve gelatin into bouillon or consommé. Heat tomato juice to...
by RetroRuth | Nov 2, 2019
Tested Recipe!Ingredients3 medium-sized tart apples1 cup apple cider⅓ cup butter1 cup firmly packed brown sugar1 package spice cake mix½ cup chopped walnutsDirectionsPare and core apples, slice thin. Simmer in cider 5 mins, or until just tender. Drain,...
by RetroRuth | Nov 1, 2019
Tested Recipe!Ingredients1 envelope unflavored gelatin.25 oz or 1 tablespoon4 tbsp cold water½ cup boiling fruit juiceThe juice from the canned pineapple can be used½ cup sugar⅛ tsp salt2 cups ginger ale or ginger beerJuice of one small lemon1 cup...
by RetroRuth | Nov 1, 2019
Tested Recipe!Ingredients2 packages active dry yeast¼ cup warm water105 – 115 degrees1 ½ cups lukewarm milkscalded and then cooled½ cup sugar1 tsp salt1 tsp nutmeg¼ tsp cinnamon2 eggs⅓ cup shortening4 ½ cups flour¼ cup melted...
by RetroRuth | Nov 1, 2019
Tested Recipe!Ingredients1 package white cake mix1 pound, 3 oz4 medium bananasall-yellow yellow1 cup sugar¼ cup lemon juice1 cup heavy creamwhipped¼ cup butter½ cup semi-sweet chocolate chips1 egg2 medium bananas, all-yellowLemon juice4 strips...
