Who needs a pick-me-up today?
Then it is time for Morning Call!
From Here's How, 1941
CategoryAlcoholic, CocktailsCooking MethodCocktail Mixing
Of course, Tom is always up for anything with Absinthe in it.
“Are your eyes watering?”
“I’ve gotta let some of this ice melt. This is really strong.”
The Verdict: Good But Strong
From The Tasting Notes –
This would definitely wake you up in the morning! Fruity and strong, but still good. Let some of the ice melt a bit before you take your first drink!
“Tom is up for anything with absinthe in it” is possibly the funniest thing I have read on the internet all week! One never knows, does one??
This might be a dumb question, but what do they mean by maraschino? All I know of are the cherries.
When it lists “maraschino” it means liqueur? I initially thought juice from a jar of cherries.
These drink recipes are among my favs. Love to see Tom’s reactions.
Hi! Yep, Maraschino is a kind of liqueur. http://en.wikipedia.org/wiki/Maraschino
Absinthe. And cherry liquere. Hilarious!