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  From Woman’s Day, December 1966 « Previous Turkey Loaf With Pepperidge Farm Stuffing - 1959   Next » Holiday...

My favorite time of the year is here! I have to admit making cookies is one of the highlights of Christmas for me – I have already started planning for this year. Since I just looked up all these vintage recipes to decide what to make, I thought I would gather them all up for you guys into a fun cookie round-up. Oh, and if you are going to make only one of these cookies,...

Hey there, guys! I have been busy this week with baby things, so I thought I would bring this post out from the archives to share it again with you. This recipe won third place in the Glistening And Jiggly gelatin contest that Tom and I had last year, but it is a really unique recipe in its use of gelatin! Since I recently made another batch of these cookies (and had them...

Hooray for cookies! This week we are making a little recipe I found in a community cookbook from 1970 called, “Cooking in Circles.” Tom is a big fan...

Hope everyone is all geared up for Christmas! If your holiday spirit hasn’t reached a fever pitch yet, I might have something to get your motor running....

Well, we’ve brought you some amazing vintage Christmas cookies these past few days so now, in true Mid-Century Menu fashion, it’s time to bring you...

Guess what? It’s time for cookies! Fun, bright cookies made with a package of Jell-O. Yep, that’s right. Jell-O. It turns out that not all gelatin...

“Eggs” huh? Well, either way, they look awful. From Cookie Cookbook, 1965 « Previous Voting Begins In Our “Let’s...

Ummm…yum! From Land O Lakes butter package, approx. 1978 « Previous Proven Baker’s Secrets In The New Digital Library   Next » Strawberries...

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