From Good Housekeeping’s Cooking For Company, 1967 « Previous 2013 Lamb Cake Gallery And Vintage Cookbook Winner! Next » Diamond Head Sandwich – 1966
Roast Beef Hearty Party Salad – 1967
March 8, 2013 By 5 Comments
From Good Housekeeping Cooking For Company, 1967 « Previous Deviled String Beans and Tuna – A Mid-Century Recipe Re-Run Next » Potato Chip Cookies – A Vintage Recipe Test
Crisco Beef “Drumsticks” – 1956
March 1, 2013 By 1 Comment
From Better Homes and Garden’s Magazine, 1956 « Previous Banana Doughnuts – A Mid-Century Recipe Re-Run Next » Interview About Mid-Century Menu on Collector’s Weekly
Coach House Platter – 1971
December 31, 2012 By Leave a Comment
From the “New Year’s Eve Salads” section of The Beta Sigma Phi Holiday Cookbook, 1971 « Previous Tomato Aspic Mold – 1968 Next » The Twinkie Wiener Sandwich – A Retro Movie Recipe Test
Pieburgers – 1956
September 3, 2012 By 2 Comments
From Pillsbury’s 7th Grand National Cookbook, 1956 « Previous Grasshopper Pie from Grand River Inn in Grand Haven, Michigan – 1975 Next » It’s A Gelatin Round-up – ALL of the Winners In Our Recent Gelatin Contest
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