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Ahh, Labor Day, where everything is last minute. Last minute back-to-school shopping. Last minute gardening. Last minute vacations. But your Labor Day Cookout doesn’t need to be last minute! Here on Mid-Century Menu we have tested hundreds of vintage and retro recipes, and put together this fun, retro-party menu for your Labor Day Bash! Labor Day Cookout Menu Spiced...

American foods are as varied as the land that produces them. In the rugged Southwest, rough and ready barbecues are favored, especially if grilled outside. From Family Circle Illustrated Library of Cooking, 1972 Like this:Like Loading......

Mmmm-mmmm!!! Thanks, Dad! Our construction-paper dog can hardly wait! From Jewel recipe handout, approx 1960. Like this:Like Loading......

Welcome to this week’s Mid-Century Menu! This week we are trying Tuna Barbecue, a strange recipe that comes from Fish and Shellfish Over The Coals, which was published by National Marine Fishery Service in 1977. This cute little book contains basically what the title promises, grilling recipes for fish and shellfish. This tuna recipe was originally formulated to be...

Welcome to this week’s Mid-Century Menu! For those of you who don’t know, this is my favorite feature on the blog, the one where I get to cook...

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