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Well, we have another dessert on the Mid-Century recipe this week because, well…I didn’t feel like making anything gross. So, you can imagine how upset I was when Tom requested rice pudding. Okay, okay. You can stop yelling. I get it. You love rice pudding. I, however, hate the stuff. And tapioca pudding. It’s a texture thing, mostly.  I HATE firm chunks of things...

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