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This week we have some cake. Some cake that didn’t quite work out. This is Neapolitan Pound Cake! 5.0 from 1 reviews Print Neapolitan Pound...

From Baking Is Fun by Ann Pillsbury, 1945 ...

From Betty Crocker’s How To Have The Most Fun With Cake Mixes, 1957 ...

I can’t wait for summer! From GE, The New Art of Modern Cooking, 1937 ...

  From Cooking With Love, 1979 ...

Easy as…adding sliced strawberries to vanilla pudding. Seriously. From Great Dessert Team, approx. 1975 ...

From a Dream Whip pamphlet, approx. 1975 ...

  Welcome to this week’s Mid-Century Menu!  This week we are delving into an area we haven’t played in much in the Mid-Century Menu: Desserts. Not pies or cakes, but Jello-based desserts.  Mostly the Jello here is filled with onions and celery, and hardly ever turns into anything even remotely dessert-like.  Well, today we are going to turn it all around with...