This week we are opening cans, dumping them together, adding vermouth and calling it a casserole!
This is Salmon Vermouth Casserole!
4.0 from 1 reviews...
From Good Housekeeping Cooking For Company, 1967
Bacon Muffins – A Mid-Century Church Cookbook Recipe Test
Guess what? It’s pie time here on Mid-Century Menu!
I love pie time. Mostly because most of the pies we make here turn out pretty well.
And they almost...