Hello, everyone!  Welcome to the Mid-Century Menu, a small torture that I foist on my husband every week in which I find the weirdest mid-century recipe I can from my collection of vintage cookbooks, make it, and then force him to eat it. Poor Hubs. This week’s recipe is something that I have seen around a lot in my cookbooks, and I have always wanted to try: The Frosted Sandwich Loaf. Not quite a sandwich, and not quite a cake, this {Read More}