Glamorous Rice

Glamorous Rice “We have been working really hard on this stupid rice cookbook.” “So?” “I don’t know. I am just afraid the food photography people are going to screw it up.” “What do you mean?” “Well, if someone is looking at a plate with a big slab of meat on it, they aren’t going...

American Chop Suey

American Chop Suey Hello everyone!  Welcome to this week’s Mid-Century Menu, where I pick a recipe from my vast array of vintage cookbooks and make it for dinner, forcing my husband to eat it no matter what.  In all fairness, he is excited to eat the sometimes noxious concoctions,...

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