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It’s Fall! I love fall. It’s the season of pumpkins and Halloween. The season for butternut squash, fresh chestnuts and bushel baskets of tomatoes....

Man, nothing screams “Mid-Century Menu” like a cookbook that has a giant, rare, glistening meatloaf on the cover.  And to top it off, it is...

 It’s Wednesday, and you know what that means! It’s time for this week’s Mid-Century Menu, where I crack open one of my many, many mid-century...

Happy Wednesday, everyone!  You know what this means. Hubs and I have eaten a meal I chose out of a mid-century cookbook, not for it’s promise of...

Hello everyone!  Welcome to this week’s edition of the Mid-Century Menu, where I cook terrible mid-century recipes and force Hubs…blah blah...

Welcome to this week’s Mid-Century Menu!  Normally, this is where I cook a terrifiying recipe from the 1950s or 1960s and serve it to my poor husband...

Hello, everyone!  Welcome to Mid-Century Menu, the weekly Wednesday post in which I pick a mid-century recipe to cook and serve for dinner from my vast...