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Happy Fat Tuesday! This week we are going to celebrate Mardi Gras, and our return to health after a horrible, 10-day flu, with some lemon bars. These...

It’s been hot around here lately, so this week we decided to make a frozen treat. This is milk sherbet. 5.0 from 2 reviews Print Milk Sherbet...

Hooray for Friday and hooray for vintage cocktails! This is Champs Elysees! Print Champs Elysees Author: Calvert Party Encycopedia, 1965...

Who’s ready for some cocktails? This week we have the Singapore (not to be confused with the Singapore Sling) from 2-in-1 International Recipe Cards...

Ahh, Labor Day, where everything is last minute. Last minute back-to-school shopping. Last minute gardening. Last minute vacations. But your Labor Day...

Happy Vintage Cocktail Friday! This week we are diving headfirst into shallow waters with a great book we recently purchased called the Smirnoff Brunch Book from 1971. It’s hard to put into words how awesome this book is, probably because my idea of “awesome” is probably a lot different than most people’s. Let’s just say there are a lot of unusual combinations...

Anybody feeling wealthy today? Then how about some Millionaire Punch? This recipe is from the fantastic Here’s How cocktail book from 1941. Besides having a wooden cover and bound with leather strips and hinges, it also has some fantastic illustrations. Print Millionaire Punch Author: Here's How, 1941   Ingredients 1 lemon, juice only 1 dash...

Happy Friday! Today’s drink is a summer cooler even though we are in the middle of winter because…well, we are sick of winter. 5.0 from 2 reviews Print Panama Cooler Author: Hiram Walker, 1960   Ingredients 1½ oz cherry cordial Juice of ½ a lemon 3 cubes of ice Instructions Put all in a glass and fill with 8 oz 7up....

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