From A Sampler of Modern Sour Cream Recipes, 1950 « Previous Molasses Layer Cake – A Vintage Church Cookbook Recipe Test Next » Cheese Fondue From Sweden – 1969
Gremlin Cake – 1957
April 8, 2013 By Leave a Comment
From Betty Crocker: How To Have Fun With Cake Mixes, 1957 « Previous Tuna Lobster Ring – 1967 Next » 2013 Lamb Cake Gallery And Vintage Cookbook Winner!
Frosted Lemon Sugar Cookies – The 10 Days of Vintage Christmas Cookies
December 14, 2012 By 3 Comments
Holy cow! If you LOVE a good soft, frosted sugar cookie like I do, you are going to be super-happy you found this recipe! I always love the frosted cookies on holiday cookie plates, so I wanted to find a really good one to include on mine that would be a bit different from your usual cut-out cookie. And I found it! I totally wasn’t expecting it, but these cookies ended up tasting a lot like those Lofthouse Sugar Cookies {Read More}
Lemonade Angel Dessert – 1969
August 9, 2012 By 1 Comment
Do-ahead recipes like Lemonade Angel Dessert are timesavers when planning a buffet. Serving a buffet makes entertaining oh so easy for the hostess. From Shortcut Cooking, 1969 « Previous Raspberry Rhubarb Salad – The First Place Best Winner in the Glistening and Jiggly Contest Next » Pineapple Chiffon Cake – 1963
Lemon Jell-O Cake – The Second Place Best Winner in the Glistening And Jiggly Contest
August 1, 2012 By 26 Comments
I have to tell you something. I am completely pea- green with envy over Martha K.’s recipe collection. Not only did she send us this really easy and really good submission for the Glistening and Jiggly Contest, but she also sent us this recipe for a really good lamb cake. And all of these wonderful recipes came out of her mother’s recipe box! I have another confession. I have made her lamb cake recipe several times already for non-lamb cake {Read More}
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