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Happy Halloween! This week we are celebrating with one of the most traditional of mid-century Halloween Foods: The Homemade Doughnut! And because I hate...

Hello all!!! I am super-hungry for doughnuts this week, so I thought I would dig into the archives and pull out this great gem for some homemade banana...

For a festive touch, dip warm doughnuts into warm glaze, then in chopped nuts or sugar-peel mixture. From Frying Made Easy, approx. 1950. Like this:Like Loading......

From Cook With Love, 1979 Like this:Like Loading......

I think someone mentioned biscuit donuts in the comments for the Banana Doughnut recipe test, so I thought I would post the recipe! From a free Pillsbury...

This week we have a fun Mid-Century Menu for you! We are cooking out of Better Living Thru Good Cooking with Prudential Wares, published in 1953. For those of you who are in the dark about Prudential Wares (like I was), it was a cookware company that made mostly pots and pans. Prudential Wares was eventually purchased by ECKO, which went out of business in 2000. Prudential...

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