Frankfurter Loaf – 1967

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From Good Housekeeping’s Keep Cook Cookbook, 1967 « Previous Sherry-Almond Chiffon Pie – A Vintage Gelatin Recipe Test   Next » Aspic Glazed Lamb Loaf – A Vintage Weight Watchers Recipe Test

Fish Surprise Sticks – A Mid-Century Recipe Test

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Surprise! It’s time for another Mid-Century Menu meal! Much to my joy, and Tom’s consternation, this week’s menu contains two elements that guarantee that this will be a memorable meal. The first one is the title of the recipe.  Now, in the real world, the word “surprise” usually has a pleasant connotation. Oh, not all of the time. I know this. There are good and bad surprises. But they vary. Sometimes good. Sometimes bad. This is not the case in {Read More}