Cherry-Catsup Salad
Author: 
 
Ingredients
  • 1 package cherry gelatin
  • ½ cup ketchup
  • 1 cup boiling water
  • ½ cup of celery, chopped
  • 1 cup of nuts, chopped
  • 12 small ripe olives, sliced
Instructions
  1. Dissolve gelatin in boiling water, cool. Add remaining ingredients. Chill until firm.
Recipe by The Mid-Century Menu at http://www.midcenturymenu.com/2016/07/cherry-catsup-salad-1964-a-vintage-recipe-test/