Whiskey Daisy
Author: 
 
Ingredients
  • Juice of ½ lime
  • Juice of ¼ lemon
  • 2 dashes Grenadine
  • 2 dashes carbonated water
  • 1 jigger whiskey
Instructions
  1. Put these ingredients in a highball glass, fill with crushed ice, stir until glass is frosted.
  2. Decorate with fruit and fresh mint and serve with a straw.
Recipe by The Mid-Century Menu at http://www.midcenturymenu.com/2013/08/whiskey-daisy-1941-vintage-cocktail-friday/