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The 11 Scariest Vintage Gelatins For Your Mid-Century Halloween Party

To top off our Halloween countdown, I bring you creepy gelatin. First of all, I just want to put it out...

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Peanut Butter Gelatin Squares, 1950–A Mid-Century Recipe Test

Because I have nothing better to do and I enjoy hands-on gelatin research, this week I decided to mix...

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California Prune Cream Salad, 1934 – A Mid-Century Gelatin Recipe Test

So, if you have been following our Facebook page, you may have seen a preview of this lovely thing this...

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Sea Breeze Salad, 1968 – A Mid-Century Recipe Re-Run

I was digging through the archives this week for a yummy gelatin to whip up for a party, when I came...

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Jellied Cottage Cheese And Tomato Salad – A Vintage Gelatin Recipe Re-Run

Spring is almost here! And I immediately started thinking of all the gelatin things I am going to make...

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Barbecue Bean Mold – A Mid-Century Recipe Re-Run

I’ve been thinking about summer a lot lately. Probably because it is colder than anything outside and...

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Frankfurter Macaroni Salad Loaf, 1955 – A Mid-Century Recipe Test

So, talk about starting this year off with a bang. I bring you perhaps the most completely mid-century...

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Frosted Cranberry Squares, 1965 – Vintage Thanksgiving Recipe Test

It’s the final countdown to turkey time, so Tom and I decided to break out some vintage recipes to...

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Applesauce Mold – Mid-Century Recipe Guest Test Sunday

Why are so many gelatin salads so… pink? Nothing about this looks like applesauce, except perhaps...

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