Sweet Cherry Ham Bake – 1970

Posted on Jan 14 2013 - 6:32am by RetroRuth

Sweet Cherry Ham Bake001

Sweet Cherry Ham Bake001

Ham chunks glazed with spicy pie cherries, topped with parkerhouse biscuits make a great way to use leftover ham. A pretty Christmas supper, ready in about an hour and a quarter. Serve with a green vegetable and a tossed salad.

From Pillsbury’s Meat Cook Book, 1970

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I love everything retro, vintage, mid-century, kitsch and all things atomic! A 21st century housewife just trying to fit in...to the 50's. I have a passion for vintage recipes and an enormous vintage cookbook collection that I keep testing, even though by now I should know better. Creator of Mid-Century Menu (www.midcenturymenu.com), No Pattern Required (www.nopatternrequired.com), and I Ate The 80's (www.iatethe80s.com).

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1 Comment so far. Feel free to join this conversation.

  1. Jacinta February 27, 2013 at 9:08 pm - Reply

    This looks extremely tempting as a dessert idea rather than a sweet ham-rescue idea. Omit ham, celery and mustard, add pineapple, apple, or other fruit salad. 🙂 Keep biscuits.

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