Vegetables in Aspic – 1966

Posted on Aug 3 2012 - 6:18am by RetroRuth

Vegetable Aspic003

Vegetable Aspic001

The beauty and flavor of vegetables are captured in shimmering aspic to be served as an appetizer or in a sparkling salad. Aspic can be used as a glaze or cut into decorative shapes as a garnish.

Woman’s Day Encyclopedia of Cookery Vol. 1, 1966

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I love everything retro, vintage, mid-century, kitsch and all things atomic! A 21st century housewife just trying to fit the 50's. I have a passion for vintage recipes and an enormous vintage cookbook collection that I keep testing, even though by now I should know better. Creator of Mid-Century Menu (, No Pattern Required (, and I Ate The 80's (

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  1. Maryanne Deering August 18, 2014 at 10:24 pm - Reply

    Love ths recipe. .. o er the years I have made ths recioe with a white cake mix and a box of what ever sz, instant pistachio pudding. …

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