The Mid-Century Menu
Retro Recipes Tested Here!
I want that now. I adore grasshopper pie!
We make this not infrequently, although the ingredient amounts in the recipe are a little different. (I’m not sure how one could fit four cups of cream, whipped, into a single pie shell along with the rest of the stuff.) It’s really good.
That look to DIE FOR! Love your recipes. Keep at it Ruth!
I have this exact recipe and make it frequently at Christmas-time. It’s really fabulous and showy with all that whipped cream mounded up so high. And it’s yummy too!
o.m.g. I grew up in Grand Haven! here’s a little history…. http://www.thegilmorecollection.com/darkroom-history.php
and even BETTER history….! http://www.michigansotherside.com/Articles/Kirby_Grill.htm
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